What is the source of Ice Mountain water's crisp taste?

Asked 6 months ago
The crisp taste of Ice Mountain water is derived from its pristine source, which lies beneath a protected natural forest. Fed by rainwater and snowmelt, our water undergoes a natural filtration process as it trickles through layers of sand, gravel, and porous rocks. This gradual filtration eliminates impurities while retaining essential minerals, ensuring a fresh and clean taste. The unique geology of the region, combined with our commitment to responsible resource management, guarantees the preservation of water quality and taste. We remain dedicated to delivering a refreshing and crisp drinking experience, sourced from nature's abundant and untouched springs.
Answered Nov 2, 2023

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